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16/11/2018

Donations of Home Produce required

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​The Year 10 Sustainability program is having a BBQ lunch using local home produce. Can anyone help us out by donating such as chutneys, pickles, cabbage, kale, lettuce, carrots, onions etc. to make a coleslaw.  We would really appreciate any donations.  It will be held on Friday, 30th November at lunch.  If you have something to donate. please drop it off at the Main School Office.  A huge thanks in advance!
Jacqui Thompson - Year 10 Learning Tutor, Science Teacher

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  • Home
  • Our School
    • Curriculum >
      • Year 7-10 Curriculum
      • Year 11-13 Curriculum
    • Our Staff
    • Special Character
    • Culture
    • Sport & Outdoors >
      • Overview
      • Sports Draws
      • Sport Forms
      • Sport Documents
      • Sport Contacts
    • Pastoral
    • History
    • Governance
  • Boarding
  • International
    • Learn about St Peters
    • International Accommodation
    • Southern New Zealand
    • Apply Now
    • Resources for International Students
    • International Team
    • International Parent Dashboard
  • Foundation
  • News
  • Contact
  • Dashboard
    • Parent Dashboard
    • Student Dashboard
    • Staff Dashboard